About Us
True Ramen in Malaysia
About Us • Mission & Vision • The Team • Our Goal • Certification
About Our Ramen
True Ramen in Malaysia
Saruba Ramen is a leading brand under the ownership of Yuen Tung Food Industry Sdn Bhd, a wholly owned subsidiary of Yuen Tung Group, The company was founded in 2018 by Mr, Ong Ong Huat in Setlawan, Malaysia, an area known as “Little Fuzhou” and the birthplace of the famous “mee hoon” (vermicelli), Mr. Ong Ong Huat, a dedicated health food expert, has extensive knowledge of traditional fresh and dried noodle dishes, With his passion and expertise, he founded the Saruba Ramen Brand.
We are committed in to using premium ingredients and patented technology in producing a wide variety of traditional fresh and dried noodle dishes,
Our commitment enable our consumers to have a chance of indulging our traditionally crafted & health food.
Mission
- To create delicious, healthy & safety food with the finest ingredients.
- To have consistency In our taste and quality,
Continue t Innovate and improve our production techniques.
Vision
- Bringing the “taste of tradition” to the rest of the world
- Producing delicious ramen that everyone can afford
Our Production Team
True Ramen in Malaysia
Under the leadership of manager and factory director Mr. Liu Zhong Qian, Saruba Ramen production team Is fully committed to continue developing and innovate additional of ramen, fresh and dry noodles.
Mr. Liu has many years of experience in research and production of seasoning and noodle products, Under his supervision,
Mr Liu strictly controls the quality while maintaining the asian cultural elements of ramen making.
We have always strived to provide the best quality ramen and continue to strive for global recognition of the quality and safety standards of our products.
Our commitment enable our consumers to have a chance of indulging our traditionally crafted & health food.
True Ramen in Malaysia
With the management, production and marketing team’s effort, Saruba Ramen is able to gain great acclaim domestically and also manage to penetrate the international market.
OUR CERTIFICATE
True Ramen in Malaysia
To ensure the quality, safety, and hygiene of our products, we have obtained MESTI Certification and implemented GMP and HACCP Systems. To reassure Muslim consumers, we have also applied for and obtained HALAL certification from JAKIM Malaysia, In addition, our products are especially suitable for vegetarians due to our use of plant – based ingredients and processing methods,
We have always strived to provide the best quality ramen and continue to strive for global recognition of the quality and safety standards of our products.
